Iced Matcha Latte

Iced Matcha Latte

Enjoy a refreshing Iced Matcha Latte at home with this simple recipe, perfect for a cool treat.

 

Ingredients:

- 1 tsp Premium Matcha (approx. 2 bamboo scoops)
- 60ml cold water
- 150ml milk (coconut milk works great)
- 1 tsp honey or agave syrup (optional)

 

Directions:

  1. Place matcha in a bowl, add 1 tbsp cold water, and whisk into a smooth paste.
  2. Add 60ml cold water and whisk until frothy.
  3. Froth the milk in a milk frother.
  4. Add ice to a glass and pour matcha over it.
  5. Add frothed milk and sweetener if desired.
  6. Enjoy your refreshing Iced Matcha Latte!
Back to blog